Cheese Crispies |
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| Submitted by: Ralph (Ralph Jones) on 12/12/2009 | |||||||
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Cheese Crispies made with crisp rice cereal and cheese. Great for a tasty snack or appetizer, hot or cold. Serve as accompaniments to soups or salads.
Ingredients1 cup soft butter or margarine1 1/2 cups (4 to 5 oz.) shredded sharp Cheddar cheese 1 1/2 cups all-purpose flour A Dash cayenne pepper 1 1/2 cups crisp rice cereal DirectionsCream butter with the cheese. Blend in flour and cayenne pepper. Mix in cereal.Press into buttered 8-or 9-inch cake pan. Bake at 375oF/190oC for 15 to 20 min. or until crisp. Cool Cut into bars. Serve warm or cold. CommentsMade with crisp rice cereal and cheese. Great for a tasty snack or appetizer. Covered, these appetizers can be stored, refrigerated, for several days. They are good hot or cold. Serve them also as accompaniments to soups or salads.CourseSnacksServings24Time to prepare10 mins. Cook Time: 15-20 mins.DifficultyEasy |
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